Community nursing services have had to adapt radically to the needs of individual and population health, because of Covid-19. The reduced opening of some GP practices was just one of the most obvious public impacts, as primary care moved to telephone consultations and other means of advising and signposting patients. Inevitably, some non-urgent care has been deferred and the impacts of this remain to be examined and assessed.
Community nursing services have had to adapt radically to the needs of individual and population health, because of Covid-19. The reduced opening of some GP practices was just one of the most obvious public impacts, as primary care moved to telephone consultations and other means of advising and signposting patients. Inevitably, some non-urgent care has been deferred and the impacts of this remain to be examined and assessed.
Community nursing services have had to adapt radically to the needs of individual and population health, because of Covid-19. The reduced opening of some GP practices was just one of the most obvious public impacts, as primary care moved to telephone consultations and other means of advising and signposting patients. Inevitably, some non-urgent care has been deferred and the impacts of this remain to be examined and assessed.
Current Covid restrictions have forced many healthcare professionals to embrace technology and work in very different ways. Indeed, the traditional telephone has allowed the Newcastle continence service to provide a service to patients referred with all types of urinary incontinence. But, is it even possible to assess someone’s continence and devise a treatment plan over the telephone?
It is estimated that one in 12 children and young people in the UK suffer with a wetting or soiling problem, which can have a devastating impact on their family life, social life and self-esteem (NHS Modernisation Agency, 2003). Afraid of wetting themselves in class or on a school trip; too many children and teenagers are missing out on sleepovers and camping trips, being bullied and constantly trying to hide the signs of their ‘secret’.
Food fatigue is a psychological condition which results in lack of motivation or enthusiasm to consume food. Left untreated, this can lead to malnutrition, lack of energy and dehydration. In a bid to alleviate food fatigue for customers, including those individuals who may have been clinically shielded or especially vulnerable through the Covid-19 pandemic, home meals delivery company, Wiltshire Farm Foods, has collaborated with leading chefs in the South West and launched a new and inspirational summer kitchen range giving added variety, freshness and choice.